EAACI position paper: skin prick testing in the diagnosis of occupational type I allergies.

نویسندگان

  • V van Kampen
  • F de Blay
  • I Folletti
  • P Kobierski
  • G Moscato
  • M Olivieri
  • S Quirce
  • J Sastre
  • J Walusiak-Skorupa
  • M Raulf-Heimsoth
چکیده

Skin prick testing (SPT) in combination with the clinical history of the patient is one important step in the diagnosis of IgE-mediated occupational allergies. However, skin test performance is related to the quality of allergen extracts. The present consensus document was prepared by an EAACI Task Force consisting of an expert panel of allergologists and occupational physicians from Germany, Italy, Spain, France, Austria, and Poland. All members of the panel were also involved in the data collection within the European multicentre study STADOCA (Standard diagnosis for occupational allergy). The aim of this Task Force was the assessment of the quality of commercially available SPT solutions for selected occupational allergens under standardized procedure conditions in different European centres and institutes of Occupational Medicine. The data evaluation shows a wide variability among SPT solutions and also indicates that the sensitivity of several SPT solutions is low. Therefore, improvement and standardization of SPT solutions for occupational allergens is highly recommended. Clinical practitioners should also not presume that their SPT solutions are fully reliable. The main objective of the document is to issue consensus suggestions for the use of SPT with occupational allergens based on the European multicentre study STADOCA, on existing scientific evidence and the expertise of a panel of allergologists.

برای دانلود متن کامل این مقاله و بیش از 32 میلیون مقاله دیگر ابتدا ثبت نام کنید

ثبت نام

اگر عضو سایت هستید لطفا وارد حساب کاربری خود شوید

منابع مشابه

Sensitivity Comparison of the Skin Prick Test and Serum and Fecal Radio Allergosorbent Test (RAST) in Diagnosis of Food Allergy in Children

Background: Diagnosis of food allergy is difficult in children. Food allergies are diagnosed using several methods that include medical histories, clinical examinations, skin prick and serum-specific immunoglobulin E (IgE) tests, radio-allergosorbent test (RAST), food challenge, and supervised elimination diets. In this study we evaluated allergies to cow's milk, egg, peanut, and fish in childr...

متن کامل

A cross-sectional study of Latex allergy among operation room staff of hospitals of Tehran University of Medical Sciences, 1380-81

Background: Latex allergy is a major occupational disease with prevalence nearly 5-17% among the health care workers. Objective: To determine the prevalence of latex glove allergy and its contributing factors among operation room staff. Patients and Methods: In this study, 512 operation room staff were evaluated for latex allergy, using a complete questionnaire. Those suspected to have latex al...

متن کامل

Chlorhexidine allergy

Background Sensitivity to disinfectants plays a major role in the everyday lives of many people. Allergies, however, are far less common. Taking a detailed medical history and appropriate diagnostic allergy testing including skin test and if available in vitro tests are crucial in the professional workup of allergic responses to disinfectants. Here we present a case of a classic type-I reaction...

متن کامل

Beef-Induced Anaphylaxis Confirmed by the Basophil Activation Test

Beef allergies are relatively rare, especially in adults. However, clinical manifestations can vary from urticaria, angioedema, anaphylaxis to gastrointestinal symptoms. Currently available tests, such as skin testing or in vitro determination of beef-specific immunoglobulin E (IgE), do not provide an accurate diagnosis of beef allergy. The recent development of the basophil activation test (BA...

متن کامل

The diagnosis and management of food allergies. Position paper of the Food Allergy Section the Polish Society of Allergology

The paper concerns the current position of the Polish Society of Allergology Food Allergy Section on the diagnosis and management of food allergies. The aim of this position is to provide evidence-based recommendations on the diagnosis and management of patients with allergic hypersensitivity to foods. This position statement includes a systematic review of studies in three areas, namely, the e...

متن کامل

ذخیره در منابع من


  با ذخیره ی این منبع در منابع من، دسترسی به آن را برای استفاده های بعدی آسان تر کنید

برای دانلود متن کامل این مقاله و بیش از 32 میلیون مقاله دیگر ابتدا ثبت نام کنید

ثبت نام

اگر عضو سایت هستید لطفا وارد حساب کاربری خود شوید

عنوان ژورنال:
  • Allergy

دوره 68 5  شماره 

صفحات  -

تاریخ انتشار 2013